Indulgences and regrets: avoiding the holiday-party pitfalls

Holiday party hijinks / Image source: firmex.com
Holiday party hijinks / Image source: firmex.com

Indulgences and regrets: avoiding the holiday-party pitfalls

Whether it’s a large-scale work event or just a few friends gathering to celebrate the end of the year, it’s holiday party season. While most of us look forward to getting dressed up and spending time with friends and family, there is also a quiet dread that those of us working towards a goal must face. Will the holiday party send me off-course?

Instead of designating the weeks leading up to Christmas to New Year’s Eve as a complete fitness wasteland, here are ways to stay on track.

  • Eat before you go: Buffets, food stations, even sit-down meals can be full of foods that you would never consider. However, once they are brought to you on silver trays, these highly caloric treats can be too hard to ignore. If you’ve arrived on an empty stomach, it will be even harder to say “no thanks.” Make sure you eat at least an hour before your party so you aren’t attacking the buffet like there’s no tomorrow.  

The open bar is not your friend

  • Make choices: Whether it’s sweets or savoury options, restraint will only take you so far. So indulge in only the foods you know you love. This is not the time to try everything, but instead find one or two of your favourites and help yourself.
  • Beware the open bar: The open bar is not your friend. To help navigate the open bar, make sure that every other drink is water. Keeping hydrated will ensure that alcohol won’t go to your head. If you do end up drinking more than you expected, have a Gatorade or other electrolyte drink before bed to fight off a hangover.
  • Burn some calories on the dance floor: Dancing is a great way to get your heart rate up. Don’t worry about being self-conscious — once you get out there, the dance floor is a judgement-free zone.
  • Don’t be the last one there: You might have serious FOMO if you leave before last call — but you don’t need to shut down the party. The longer you are there, the more you are likely to overindulge. We also know how critical sleep is to a healthy lifestyle, so extending your party stay may interfere with your precious sleeptime. 
  • Work in your workouts: Use the time you have wisely. If you can only spare 20 minutes, take advantage of the circumstances. Instead of writing off exercise until the new year when things slow down, opt for a quickly 20-minute HIIT routine. Do a yoga routine at home from an app instead of taking a class.

Don’t let December become a dead zone for diet and exercise. There’s no need to start the new year overcoming two weeks of indulgences. Instead, do what you can and be mindful when attending gatherings. There’s no need to derail your progress while enjoying yourself.

Canada’s joining the trans fat ban: what does this mean for you and the way you eat?

WHO targets trans fat in policy recommendations / Image source: wotw.com

Canada's joining the trans fat ban: what does this mean for you and the way you eat?

It’s no news that trans fats are dangerous. For years we’ve been hearing how this type of fat, found in some foods, contributes to our risk of heart disease. Trans fat increases bad cholesterol (LDL) and decreases good cholesterol (HDL) — which leads to the buildup of fatty deposits.

This September, Canada joined a number of countries in banning trans fat. Denmark became the first country to eliminate trans fat from its food supply in 2004, and since then, countries across Europe have followed suit.

But what do you need to know about the trans-fat ban?

Why would anyone put trans fat in food?

Do you mean, why would anyone inject a dangerous additive that leads to heart disease and Type 2 diabetes in their bake-at-home croissants? Trans fats enhance the taste and texture of food — making it “richer.”  They also act as a preservative and allow manufacturers to extend the shelf life of products. Trans fats are also cheaper to product than animal fats.

I don’t eat trans fat … do I?

Trans fats can be found in commercially baked and fried foods made with vegetable shortening. These include fries and donuts. They’re also in hard stick margarine, shortening, and some snack and convenience foods.

But I never buy those foods!

Do you like microwave popcorn, crackers, or frozen pizza? All of these may contain trans fats. If a label mentions “partially hydrogenated oils,” it’s probably covering up for trans fats.

If there’s a ban, I don’t need to worry.

You still need to check labels and make sure your favourite foods do not contain trans fat. The Canadian government is allowing a grace period of two years for retailers to remove products from their shelves. If a product was packaged before September 15, 2018, it can still be sold. As previously mentioned, trans fat is a preservative. Even in 2020, you may still find in-date products containing this additive.

But it’s good news?

Definitely. Anything that bans trans fat is good. However, we still need to be diligent and not assume that with this legislation trans fat foods will automatically be banished from our shelves.

Want to know more about the trans-fat ban?

https://www.cbc.ca/news/health/trans-fats-health-heart-disease-canada-1.4824852

https://www.dietitians.ca/Dietitians-Views/Food-Regulation-and-Labelling/Trans-Fats.aspx

http://www.heartandstroke.ca/get-healthy/healthy-eating/the-facts-on-trans-fats

https://www.vox.com/science-and-health/2018/5/14/17346108/trans-fats-food-world-health-organization-bloomberg-gates

This way to ketosis: what is the keto diet, and is it right for you?

The keto diet: big on protein and vegetables, low on carbs. Image source: Times Square Chronicles

This way to ketosis: what is the keto diet, and is it right for you?

If you love to learn about new exercise and fitness trends, The Future of Fitness explains it to you in a way you can understand and separate the hype cycle from actual results.

Every year or two, a new diet promises to deliver quick weight loss with minimal effort. We’ve lived through South Beach, the flat belly diet, Atkins, eating right for your blood type, all carbs, no carbs, and even the master cleanse. The new diet that everyone is committing to, talking about, and singing the praises of is the Keto diet.

What is the Keto diet? A keto diet is a very low-carb diet where the body produces small fuel molecules called “ketones.” This is an alternative fuel source that is used when blood sugar (glucose) is in short supply. Ketones are produced in the liver from fat. On a ketogenic diet, your entire body switches its fuel supply to run almost entirely on fat. This is referred to a ketosis.

What Do I Need to Do?  The most important thing for reaching ketosis is to avoid eating too many carbs. You’ll probably need to keep carb intake under 50 grams per day of net carbs, ideally below 20 grams. The fewer carbs, the more effective. On the keto diet, you should also avoid foods containing a lot of sugar and starch. This includes starchy foods like bread, pasta, rice and potatoes.

Does it Work? There are many people who claim that the keto diet was instrumental in kick-starting their weight loss. It has also been credited as a treatment for epilepsy and other neurological disorders. Like any restrictive nutrition plan, it may be difficult to to balance keto meal requirements with real life. Additionally, the keto diet relies on caloric reduction.

Should I Try It? As with any change in diet and exercise, we always recommend that you consult with your doctor. If you are pregnant or breastfeeding, the keto diet is not for you. As well, if you are taking insulin, sulphonylureas, or glinides, the keto diet should be avoided. These medications are designed to increase insulin in the body. Following a low-carb diet while on these medication can increase the risk of hypoglycemia.

More Information Please! 

Try these links and get educated about the keto diet:

https://www.healthline.com/nutrition/ketogenic-diet-101

https://www.plantbasednews.org/post/no-one-should-be-doing-keto-diet-leading-cardiologist

https://www.huffingtonpost.ca/entry/keto-diet-pros-cons_us_5b3ba3b0e4b09e4a8b27ebc4

http://www.healthfitnessrevolution.com/the-5-pros-and-5-cons-of-the-ketogenic-diet/

Diet tracking and the need to separate why we eat from what we eat

Woman eating fruit and using food tracking app / Image credit: mdslim.com

Diet tracking and the need to separate
why we eat from what we eat

There are many reasons we eat. We eat for pleasure, for boredom, for comfort, or for reward. We eat to be social and connect with our friends and family. We eat to celebrate our achievements and to build family bonds. Food is also our friend. It never rejects us or judges us harshly.

Food is so much more than fuel. If it wasn’t, we would simply ingest a grey, tasteless substance with a minimum required amount of calories.

When clients come to me and want to lose weight, they often defend their food. They refuse to believe their current challenges are because of diet. They cite stress and lack of exercise. But the truth is, food is often the root of our problems.

And it can be tricky untangling the reality from perception. What do I mean by that? People think they eat healthy. They believe they make correct choices. They prepare their meals in advance and describe balancing their plates with greens.

What they don’t remember is the cake wheeled out for a co-workers anniversary. It’s the extra helpings and the fortune cookies they reached for automatically at the end of a meal. It’s the french fries they stole off their partner’s plate during lunch when they were having a salad. All of these little bites add up. So while they think they are eating healthy, the truth is that they are not.

And the only way to break the cycle of mindless eating is to track everything. It’s a thankless task, but it’s essential.

There are many apps, notebooks, and tools designed for food tracking. Some apps allow you to easily scan your food barcode to break down nutrients. Others will allow you to log your meal by photographs. Depending on the app, you may be emailed weekly results or win rewards. Many will give you a calorie target to hit and show you how much water you still need to drink.

No matter how it functions, the best tool is the one that you will use. Every single day. Every single meal — and in between. Track everything — and look for patterns. Consider your emotional state and why you’re eating. This is just as important as what you are eating.

There’s no judgement in capturing what you have been consuming. If you are not completely honest, you will never be able to acknowledge your own eating patterns. Tracking food is the first step. Only through knowledge and self-acceptance can we start making positive changes — so it’s time to be real. To get healthy, you need to arm yourself with your own history and awareness. Once you take judgement out of the equation, you’re ready to evaluate and assess. And only then you can make informed, positive changes that will help you reach your goals.